Saturday, April 30, 2016
Pressed Cuban
I love leftovers! Yesterday I had marinated and cooked a pork tenderloin for dinner and today we have the fixings for yummy cuban sandwiches. Here's what you need to make two sandwiches:
2 ciabatta rolls
pork tenderloin sliced very thin
2 slices swiss cheese
a few thin dill pickle slices
mustard
a few slices of thin smoked deli ham
Assemble and grill in a panini press.
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